Queso Fresco Stuffed Peppers
You can find the two ingredients for this recipe at Aldi! Making this cheap and quick! They can be prepped ahead for snacks or a side dish.
Snack or side dish
About this Recipe
These queso fresco stuffed peppers came to me in the Aldi’s Isle. I found this Queso Fresco Cheese and just knew I had to make something with it. The packaging even suggested stuffed chili peppers.
- 1 package Queso Fresco
- 1 Bag Mini Bell Peppers
You could absolutely use any cheese you want here. But this queso Fresco had a great melted texture. The cheese is thick enough to easily slice and stuff into the peppers. This can be done a few days ahead of time. I stuffed all the peppers in the bag and stored them in the fridge for the week. Used them as snacks and a side dish.
Step by Step Instructions
Slice the tops off of each pepper and remove seeds and stems.
Slice the Cheese into Thin Strips
Stuff as much cheese as you can into the hollowed out pepper
Store for up to a week, enjoy cold, or Broil for 5-10 min
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